Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

NJCher

(42,765 posts)
Thu Jan 29, 2026, 05:22 PM Jan 29

What's for Dinner, Thurs., Jan. 29, 2026

Air fryer breaded fish filets. Lemon, homemade tartar sauce.

Roasted Brussels sprouts:



Kombucha: Sparkling apple cider/cherry.

Dessert: Apple blossom with Greek honey vanilla yogurt. Earl Grey tea.

4 replies = new reply since forum marked as read
Highlight: NoneDon't highlight anything 5 newestHighlight 5 most recent replies
What's for Dinner, Thurs., Jan. 29, 2026 (Original Post) NJCher Jan 29 OP
I put frozen Chinese dumpling in chicken stock, added 5 Chinese spice powder & white pepper irisblue Jan 29 #1
Son forced a real meal on me... buzzycrumbhunger Jan 29 #2
Chef salad with poppy seed dressing. Emile Jan 29 #3
Salad Night La Coliniere Jan 30 #4

buzzycrumbhunger

(1,739 posts)
2. Son forced a real meal on me...
Thu Jan 29, 2026, 07:35 PM
Jan 29

Black bean taquitos and a pinto bean and brown rice burrito with jalapeño sauce for dipping.

Bless him. Bus ride home was Baltic and we’re headed to the lowest temps in like 18 years here in FL. Hot, spicy food hits the spot!

La Coliniere

(1,818 posts)
4. Salad Night
Fri Jan 30, 2026, 07:56 AM
Jan 30

Had a salad of chopped romaine, spinach. Savoy cabbage, red onion, radish, tomatoes, picked beets. Tossed in creamy dill dressing and topped with salad with leftover tofu egg salad. Cheers!🥂

Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Thurs....