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Cooking & Baking

nilram

(3,412 posts)

4. I loved this, unfrosted.

Reply to alfredo (Original post)

Sat Nov 1, 2025, 06:49 PM

Saturday

It's a nice cake when frosted, I guess, but without frosting it is so much better -- the delicate crispness of the browned crust is out of this world. We'd often serve it with strawberries.

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Angel food cake [View all] alfredo Friday OP

A vegan version buzzycrumbhunger Friday #1

It looks great! Thanks for sharing it. CaliforniaPeggy Friday #2

My mom made this cake often. She baked the leftover yolks in their shells which was a special treat for the kids. Nanuke Saturday #3

I loved this, unfrosted. nilram Saturday #4