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La Coliniere

(2,045 posts)
5. Beans and Rice Provenal
Thu Mar 12, 2026, 07:06 PM
Mar 2026

Last edited Fri Mar 13, 2026, 06:21 AM - Edit history (1)

Steam-fried in evoo and veggie broth: chopped onion, celery, red bell pepper, sliced carrots, sliced yellow squash, mushrooms and minced garlic. When almost done I added canned petite tomatoes, kidney and black beans, dried thyme, bay leaf, black and cayenne pepper and fresh minced parsley, covered and let simmer before stirring in the cooked brown rice. Hot sauce after plating. Cheers!🥂

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0 members have recommended this reply (displayed in chronological order):

Leftover burger & fries. SheltieLover Mar 2026 #1
Chicken parm sandwiches Diamond_Dog Mar 2026 #2
Well, it's Lent now, so vegetarian Jilly_in_VA Mar 2026 #3
Chili and cornbread Yonnie3 Mar 2026 #4
Beans and Rice Provenal La Coliniere Mar 2026 #5
I do a basically similar dish as your Beans and Rice Provenal... slightlv Mar 2026 #6
Latest Discussions»Culture Forums»Cooking & Baking»What's for Dinner, Thurs....»Reply #5