Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

La Coliniere

(1,920 posts)

4. Asparagus, Tofu and Rice

Reply to NJCher (Original post)

Fri Mar 20, 2026, 07:25 PM

Friday

Steam-fried in evoo and veggie broth: chopped onion, yellow bell pepper, sliced carrots, mushrooms, cut asparagus and minced garlic. When done I added air-fried tofu cubes, cooked brown basmati rice, chopped fresh parsley and a dollop of vegan butter. Vegan parm on top after plating. Cheers!🥂

Edit history

Please sign in to view edit histories.

Recommendations

0 members have recommended this reply (displayed in chronological order):

7 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Fri., March 20, 2026 [View all] NJCher Friday OP

Your peppers look delic! SheltieLover Friday #1

Loretta made a delicious meatloaf, potatoes, Emile Friday #2

You must have NJCher Saturday #7

chicken tikka masala Yonnie3 Friday #3

Asparagus, Tofu and Rice La Coliniere Friday #4

Colcannon and sausages Pucks mom Friday #5

Grilled corned beef and Swiss cheese sandwiches chowmama Friday #6