Welcome to DU! The truly grassroots left-of-center political community where regular people, not algorithms, drive the discussions and set the standards. Join the community: Create a free account Support DU (and get rid of ads!): Become a Star Member Latest Breaking News Editorials & Other Articles General Discussion The DU Lounge All Forums Issue Forums Culture Forums Alliance Forums Region Forums Support Forums Help & Search

Cooking & Baking

(3,321 posts)

3. I'd love to know how they turn out!

Thu Jul 20, 2017, 11:04 AM

Jul 2017

Just remember to not salt them before or during boiling. Save the seasoning for when you're mashing and refrying them

Edit history

Please sign in to view edit histories.

0 members have recommended this reply (displayed in chronological order):

21 replies

= new reply since forum marked as read

Highlight:

Refried Beans recipe - Pinto Beans [View all] Saviolo Jul 2017 OP

Thanks left-of-center2012 Jul 2017 #1

I'd love to know how they turn out! Saviolo Jul 2017 #3

OMG Kali Jul 2017 #2

Haha!! It's a matter of being photogenic Saviolo Jul 2017 #4

yeah, I can see that Kali Jul 2017 #9

"just leave them on the porch at night" left-of-center2012 Jul 2017 #5

we have more trouble with skunks than racoons Kali Jul 2017 #6

I really should learn to use a pressure cooker. Kali Jul 2017 #13

I bet you are right, as that was about all she used it for. Kali Jul 2017 #15

I think a link is absolutely fine. Kali Jul 2017 #21

Making me hungry! procon Jul 2017 #7

My pleasure! Saviolo Jul 2017 #10

We're having different cilantro troubles this year Saviolo Jul 2017 #12

good winter crop ion Texas dem in texas Jul 2017 #17

Slow cooker method dem in texas Jul 2017 #18

We've definitely done a pork and beans style thing like that Saviolo Jul 2017 #19

Not pork and beans dem in texas Jul 2017 #20